Robin Moyer was in Seoul, South Korea on assignment for Time Magazine when he heard about the 1980 Gwangju uprising. Shortly after covering Gwangju he became a Time contract photographer (1982–1999) and spent a lot of time photographing feature stories as well as breaking news. In 1982 he was awarded World Press Picture of the Year for a photo […]

Paul Courtright was a US Peace Corps Volunteer in Jeonnam Province of Korea from 1979-81. He completed his Masters and Doctorate in Public Health focusing on eye diseases and neglected tropical diseases. For 20 years he lived and worked in Egypt, Ethiopia, South Africa, and Tanzania establishing, with his wife, the Kilimanjaro Centre for Community […]

Chae Jinjoo (Daughter) Illustrator and Doll Artist Instagram @bodlebodle After studying Visual Design, she began working as an illustrator and doll artist. Ever since she was young, Chae has always been interested in drawing, crafts, and the colorful dishes her mother made for her. But her passion was more focused on eating the food rather […]

Yoon Okhee (Mother) Researcher of Korean Cuisine, Master Craftsman Cook and Doctor of Science Yoon Ok-hee majored in food and nutrition and went on to lecture at the university level. She lived in Japan for four years where she became interested in food from different parts of the world. Returning to Korea, she learned Korean […]

Dr.  Young-shin Park has been a tenured professor in the Department of Education at Inha University since 1993. She has served in leadership roles on numerous academic associations, as President of the Korean Society for Women Psychology, President of the Korean Association of Human Development, and President of the Korean Psychological Association of Culture and […]

The Korean Food Promotion Institute is a specialized public organization that searches for new dishes and conducts research on Korean cuisine in order to introduce Korean food and culinary culture to the world, and supports related content development and marketing.

The Korean Food Promotion Institute is a specialized public organization that searches for new dishes and conducts research on Korean cuisine in order to introduce Korean food and culinary culture to the world, and supports related content development and marketing.

Jill Matthews is a garden designer who holds a Diploma of Horticulture (Landscape Design) Honours from the Ryde School of Horticulture in Sydney Australia, and university degrees in Arts and Law. She is a Member of the Australian Institute of Landscape Designers and Managers and a Research Associate of the Korea Research Institute at the […]

• BA and MA in Dance, Ewha Womans University • DEA in Philosophy, University of Paris I (Panthéon-Sorbonne) • Ph. D in Dance, Hanyang University • Dance Critic for the magazine Mom and Auditorium •Adjunct Professor of Department of Dance, Korea National University of Arts Major publications • Outstanding People in Korean Contemporary Dance History […]

Insook Jung Cho is the ultimate Korean Language Coach.  She has over 30 years of experience teaching Korean language and culture to students of all ages and skill levels. Starting with children and youth (grades K-12) with the Korean Language Institute of Southern California, she co-wrote the entire textbook & workbook series It’s Fun to […]

Shin Sun-mi majored in Oriental painting at the University of Ulsan and the Graduate School of Hongik University. She was admitted to the Grand Art Exhibition of Korea (2003), and participated in the Korea–Japan Exchange Exhibition (2007), the Korea International Art Fair (2008), and the New York Scope Art Fair (2009). She has also presented […]

Tess Seo is an illustrator and artist living with her family in Seoul, Korea.  She worked for an eLearning company as a team leader.  She has illustrated the artwork for several environmental education books. Her creative and humorous illustrations are based on her love of nature.

Yuna Kahng is a 13 year old girl, living in South Korea.  At the age of eight, she moved to Vancouver, Canada and lived there for two years.  After returning to Korea, she was awarded the grand prize in an English writing contest supported by the Korea Herald and also won several prizes in renowned […]

As a National Geographic underwater photographer, Y. Zin is introducing high quality underwater photography techniques and underwater modeling education to Korea. A commercial photographer much in demand, she also produces photographic works for movies, posters, advertisements and magazines. Since 2012, she has been promoting the East Sea and the seas around Jeju Island, as well […]

Heung-gi Han illustrator for Let’s Visit Korea (bilingual)